Spinach Noodles

Ingredients:  Base noodle ingredients plus spinach flakes.

Allergen Information:  Follows the allergen profile of the base noodle selected (typically Wheat and Egg). May contain traces of Soy.

Packaging Options:  Vacuum-packed in a range of pack sizes. Non-vacuum available on request.

This product is available fresh or frozen.

• Fresh: best consumed within 3–5 days when kept refrigerated.

• Frozen: can be stored for up to 6 months when kept frozen.
  

For the best quality and texture, consume within the recommended storage period.

To maintain freshness and quality, please store according to the product type.

• Fresh: keep refrigerated at 0–4°C.

• Frozen: store at -18°C or below.
  

Keep packaging sealed until use, and avoid repeated thawing and refreezing of frozen products.