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Shanghai Noodles (La Mien)

Our Shanghai Noodles (also known as La Mien) are thick, round wheat noodles with a soft yet chewy texture, made without egg. They keep their structure beautifully under high-heat stir-frying and in braises, and are most commonly used in soup-based noodle dishes.

Available in a range of thicknesses to suit your kitchen. Enquire Now →

This product is available fresh or frozen.
Fresh: best consumed within 3–5 days when kept refrigerated.
Frozen: can be stored for up to 6 months when kept frozen.
For the best quality and texture, consume within the recommended storage period.
To maintain freshness and quality, please store according to the product type.
Fresh: keep refrigerated at 0–4°C.
Frozen: store at -18°C or below.
Keep packaging sealed until use, and avoid repeated thawing and refreezing of frozen products.