Shanghai Noodles (La Mien)
Our Shanghai Noodles (also known as La Mien) are thick, round wheat noodles with a soft yet chewy texture, made without egg. They keep their structure beautifully under high-heat stir-frying and in braises, and are most commonly used in soup-based noodle dishes.
Available in a range of thicknesses to suit your kitchen. Enquire Now →
